Thanks to the help of National Charity League volunteers, Grades of Green was able to attend the Beach Cities Health District’s Taste of Blue Zone event last Sunday! Attendees sampled various mouth-watering yet healthy food samples offered by local Blue Zone restaurants. Grades of Green followed the healthy foods theme by offering guests vegetables, but these vegetables were not for eating – they were for stamping! Grades of Green’s veggie stamping activity involves dipping scraps from veggies like onions, mushrooms, and tomatoes in an ink pad, and then stamping the beautiful and intricate designs onto recycled paper cards. Interested in other ways that your school can utilize fruit and veggie food scraps? Click here to check out Grades of Green’s Waste Activities including our Campus Composting Activity and our Worm Bins Activity. Want help implementing activity? Click here to register with Grades of Green, unlock our 40+ activities, and get one-one-one support from an advisor!